Women’s Summit Agenda
Equipping women to RISE in their professions.
A Seat at Her Table: Honoring Women in Food & Wine - August 6th Dinner
Join us on August 6th from 5:30 - 8:30 p.m. at the Two Mississippi Museums for an unforgettable evening learning about women who are shaping the culinary and wine worlds. The night will begin with a guided tasting of women-owned wines, curated and led by the team at Levure Bottling Shop. Then, we will take a seat at the table for a crafted dinner experience with Chef Katie Dixon, renowed Mississippi chef and advocate for fresh, inspired cuisine.
Wine tasting + Dinner tickets are $95/guests.
Women's Summit Agenda - August 7th
Stay tuned for a special dinner that will be offered the evening of August 6th.
| TIME | AGENDA | SPEAKER |
| 9 - 9:30 A.M. | Coffee & Registration | |
| 9:30 A.M. | Welcome | |
| 9:35 - 10:30 A.M. | Elevating Women in the Workplace |
Rosa Beckett, CEO, Jackson Municipal Airport Authority Suzy Hays, President and CEO, Sarah Ozbun – CEO, Delta Lodging Group |
| 10:30 - 11:30 A.M. | How to Tell Your Story |
Emily Moore, Founder, Moore Media Group Kimberly Nastasi, Vice President, Integrated Communications and Stakeholder Engagement Amanda Wells, President, The Tell Agency |
| 11:30 A.M. - 12:15 P.M. | Lunch | |
| 12:15 - 1:15 P.M. | Keynote | Announcement Coming Soon. |
| 1:15 - 2:15 P.M. | Scaling and Growth: Building a Business that Makes a Difference |
Leigh Bailey, President, Salad Days Monica Harrigill, Managing Member and Co-Founder, Sunray Companies Teresa Hubbard, Founder and CEO, CITE Armored and Board Member, Institutions of Higher Learning |
| 2:15 - 2:30 P.M. | Closing Remarks |